Food Rescue Isn’t Just Philanthropy — It’s a Practical Solution
Food Rescue Isn’t Just Philanthropy — It’s a Practical Solution In the food service world, excess isn’t a failure; it’s a reality. Restaurants, grocery stores, caterers, bakeries and convenience stores Louisville and Southern Indiana operate on choice. Customers expect options, availability and consistency. And where there is choice, there will always be excess. The question isn’t whether excess food will exist — it’s what happens next. At Kentucky Harvest, we work with food […]
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